photo taken July 2013
one year ago:
Baby Blue Eyes
two years ago:
Among The Wildflowers
three years ago:
Home, Home Of The Strange…
four years ago:
A Little Bit Spring, A Little Bit Summer
five years ago:
Sweet Sentry
six years ago:
Notes On Charlie – May 1
August 29th, 2013 at 10:22 pm
You made pesto?
You have chickens that lay eggs.
You’ve got all you need.
Pesto deviled eggs:
Hard boil eggs (that are not too fresh). Cool, peel, split. Mash the yolk with mayo and PESTO. Put it back in the egg and sprinkle with a dash of paprika.
You’ll love it.